Cheats Lemon Curd

Lemon curd is something I love – major amount of loves….

Love it on toast, love it on bagels, love it in between cakes, love it on a spoon…. yeap you heard me, totally eating the lemon curd straight off the spoon!

curd loveliness

But Im also in the lazy moment – lazy, cold, windy days, that NEED something you love, but dont need the big ol’e pot of bubbling hotness

And voila – the microwave is our friend! I use mine very little, but recently I have heard of a few sneaky ways to maximize its usefulness! ( One of those ways is cake – but Im still debating the cake thing… I will share, dont worry )

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You will see in my snaps that I used 3 eggs, but I state 2 in the recipe! I used eggs from my little ladies, but they lay a wonderment of sizes. So I put 3 little ones into this recipe – shop bought large eggs, I would go for 2!

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Ya see that sieve full of goo? Yeah thats egg whites, cooked egg white! But dont worry if it happens to you too, it doesnt effect the final product…. just looks a bit ucky!photo (8)

 

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